This is the final post in a series of three that tells the story of Gary and Tim’s amazing wedding weekend. If you haven’t seen the previous posts yet from their welcome dinner HERE and their wedding ceremony HERE, we highly recommend checking out the amazing creativity that went into each of these unique events.

Below we have the inside scoop on their wedding reception – a beautifully rustic seven course dinner party catered by the always fabulous Paula DeLuc. To amp up the barn setting, we designed a bronze metallic brown menu cover printed with an oak tree in darker brown while Fleurs de France used a lush combination of moss covered tree bark, ferns, and flowers for the farm tables. It was a dinner party fitting for two very fun, creative and classy grooms.

Wedding Planner: Suzy Berberian Weddings & Events
Venue: Durham Ranch
Caterer: Paula LeDuc Fine Catering
Photographer: Anna Kuperberg Photographer
Paper Goods: A Day in May
Calligraphy: Curlicue Designs Calligraphy
Flowers: Fleurs de France