Homemade Apple Chutney

I’m a true homebody at heart, so when my friend Jocelyn invited me to her parents house in Sonoma for an afternoon and evening of making apple chutney, I couldn’t think of anything more perfect. We chopped and simmered apples, sipped wine and filled 45 jars with our delicious mixture. And of course, no chutney is quite complete unless it has a proper label. 

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