My husband and I recently spent a fun evening at Saison, an amazing restaurant in SoMa. Our table had viewing access to the kitchen where we watched the chefs in action as they prepared our 10-course dinner. Each course was impeccable, unexpected and delicious, and every dish was creatively plated and displayed like little works of art.
At the end of the meal, we were presented with the menu from the night sealed in a kraft envelope with a red wax stamp. A nice keepsake to take home to help us remember the special night and every tasty bite.
If you happen to have something to celebrate, I highly recommend a night at Saison.
